Winemaker's notes

Colour : Deep ruby red   

Nose : The wine introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints of mixed spice.

Palate : These deep flavours follow through to a seamless, supple and complex palate with added hints of dark chocolate.

Ageing potential : Drink now till 2024.

Appreciation :  Decant for essential oxygenation to bring out the full potential of the wine Chill to 18°C for best results.

Food pairing : Boeuf Bourguignon or Lamb shanks. Need we say more?

2017 Zandvliet Estate Shiraz

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