Colour : Deep ruby red
Nose : The wine introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints of mixed spice.
Palate : These deep flavours follow through to a seamless, supple and complex palate with added hints of dark chocolate.
Ageing potential : Drink now till 2024.
Appreciation : Decant for essential oxygenation to bring out the full potential of the wine Chill to 18°C for best results.
Food pairing : Boeuf Bourguignon or Lamb shanks. Need we say more?
2017 Zandvliet Estate Shiraz
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